Country Cakes and Pastries - Cake Flavors & Decor

Signature Cakes and Flavors:

Signature cakes:

Carrot Cake- Grandma’s recipe with cream cheese buttercream. Nuts and raisins are optional.

Hummingbird – Banana, pineapple and pecans with a cream cheese buttercream.

Cherry Almond- Almond flavored white cake with tart cherries and almond buttercream

Red Velvet – Classic buttermilk recipe with hint of cocoa with cream cheese buttercream.

Raspberry White – White cake with raspberry filling and vanilla buttercream

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Or mix and match from choices below:

Cake flavors:

Chocolate

Golden vanilla

Wedding white

Lemon

Strawberry

Orange

Cherry

Chocolate Chip

Peanut Butter

Zebra marble

Special dietary needs cakes available upon request

Fillings:

Red raspberry

Strawberry

Cherry

Lemon

Lime

Orange

Bavarian cream

Peanut Butter cream

Chocolate ganache

White chocolate ganache

Sweet cream cheese

Caramel cream

Tropical (pineapple, orange & coconut)

Adders:

Fresh fruit

Chocolate chips

Nuts

Coconut

Candy bits

Cookie bits

Mint flavoring

Funky colors

Icing Flavors:

Vanilla buttercream

Chocolate buttercream

Peanut butter buttercream

Cream cheese buttercream

Butter pecan buttercream

Fruit flavored buttercreams

Combination suggestions:

Chocolate peanut butter- Chocolate cake with peanut butter buttercream

Lemon raspberry- Lemon cake with raspberry filling

Tropical- Orange cake with tropical filling

Mint chocolate chip- White or chocolate cake flavored with mint and doused with chocolate chips.

Cookies and cream – White cake with Oreo cookies and Oreo cookie buttercream

Butter pecan- butter becan with butter pecan buttercream

Ice Cream Cake: layer of chocolate or vanilla cake with strawberry, chocolate or vanilla (or all three) icecram on top. All frosted in a whipped icing. We can throw in anyof the adders above as well. Special pricing applies for ice cream cakes.

Please do not hesitate to ask about custom flavor combinations or for your favorite or family recipe.

Signature Decorations:

3D, sculpted or carved cakes (animals, cars,

instruments, game systems, bags, etc.)

Hand formed figures (people, animals, shoes,

purses)

Bows and ribbons (borders and toppers)

Geometric cutouts and shapes

Borders: ball, swag, rope, pearls, lace,

ribbon, scallop, ruffle, floral

Hand formed gum paste flowers (roses,

daffodils, daisies, carnations, etc., etc.)

Ribbon roses and leaves

Pleats, swags and drapes

Spirals, springs, curls, scrolls

Wire spray toppers

3D Lettering and numbering

Fall leaves, ivy leaves

Columns

Seashells

Embossing

Plaques, banners, tags

Hand painting and stensiling

Lace overlays and pieces

Piped or painted filigree, scrolls

Fresh flowers or fruit

Molded chocolates

Edible jimmies, non-pariels, pearls, candy

Chocolate transfers